Michael Madrusan

Or, as House of the Dragon actor Emma D’Arcy puts it, the one “with prosecco in it”. Here’s how to make “the mistake” at home.

Can you spot an imposter Martini? What’s the difference between a “wet” and “dry” one? Have you actually had a real-deal Daiquiri? One of Australia’s most influential bar owners shares his wisdom.

Pros make the hosting role look effortless and enjoyable. Michael Madrusan, the owner of some of the country’s best bars, has some tips and drinks to make you the envy of the festive party circuit.

The Everleigh mix up a fresh, citrusy, Sailor Jerry rum cocktail for summer as a wonderful alternative to a Mojito.