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Komal Nash

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Steak Frites Go From $28.50 to $395 at CBD Steak Restaurant Common Cuts

Steak Frites Go From $28.50 to $395 at CBD Steak Restaurant Common Cuts

The latest from former Kisume head chef Reki Reinantha (also behind Atsu, Andzero and Sachi) also has a double-Wagyu cheeseburger, Japanese-inspired cocktails and a killer house-made steak sauce.

First Look: Hinoki Pantry’s Shoten Brings Sushi and Japanese Groceries to Elsternwick

First Look: Hinoki Pantry’s Shoten Brings Sushi and Japanese Groceries to Elsternwick

The team behind the beloved Smith Street staple has opened an outpost in Elsternwick under the brand Shoten. It’s got pantry items, made-to-order sushi, ceramics and Kare curry bread.

Now Open: Vaibhav Vishen’s Chaat Street Brings Its Popular Indian Street Food to Auckland

Now Open: Vaibhav Vishen’s Chaat Street Brings Its Popular Indian Street Food to Auckland

Look out for the restaurant’s signature red and turquoise accents at a site in Parnell, and head along for sharing dishes from all over India – such as keema pav, spiced lamb mince served with buttery slider buns; and chole bhatore, fried flatbread with spiced, braised chickpeas.

At Waiheke Island’s Only Dedicated Gin and Vodka Distillery, Wander Through the Organic Garden and Sprawl on the Lawn Overlooking the Sea

At Waiheke Island’s Only Dedicated Gin and Vodka Distillery, Wander Through the Organic Garden and Sprawl on the Lawn Overlooking the Sea

For a departure from the island’s famous wineries, head to Waiheke Distilling Co for cocktails with hibiscus honey vodka and cherry-infused gin. You can take tours of the family-run boutique distillery – and the views are incredible.

Inside The Curious AF Bottle Shop, New Zealand’s First Permanent Alcohol-Free Drinks Store

Inside The Curious AF Bottle Shop, New Zealand’s First Permanent Alcohol-Free Drinks Store

With a gallery-like wall for displaying drinks and a dedicated tasting bar, the new Ponsonby home of Lisa King’s AF Drinks is the only bricks-and-mortar shop in the country that’s dedicated to non-alcoholic cocktails, beer, wine, and exclusive imported drinks including Kin Euphorics and Ghia.

Now Open: Kol Arrives in Ponsonby, a Contemporary Tandoor Bar From Sid and Chand Sahrawat With a Flame-Cooked Menu and Creative Cocktails

Now Open: Kol Arrives in Ponsonby, a Contemporary Tandoor Bar From Sid and Chand Sahrawat With a Flame-Cooked Menu and Creative Cocktails

The husband-and-wife duo behind Cassia and Sid at The French Cafe are known for their inventive and elevated take on Indian flavours. It’s a new chapter for their chosen site – a recognisable Ponsonby Road villa – which has been renovated inside in earthy yet opulent tones and materials.