Ellen Morgan

The latest show from the creators of unnerving productions Séance and Flight takes you on a trip inside your own mind. It’s on at the Garden of Unearthly Delights during the Fringe.

There’s no doubt 2020 has been a tough, topsy-turvy mess. But it also delivered a surprisingly strong list of outstanding new eateries, including a CBD sibling for a regional heavyweight, a neighbourhood izakaya, and a raft of upscale fish ‘n’ chippers.

The latest show from the creators of unnerving productions Séance and Flight takes you on a trip inside your own mind. And it’s coming to Fringe World this summer.

There’s been a wave of new upscale fish’n’chip joints this year. From the sea to the Hills, here’s what’s got us hooked.

Having launched just a few weeks before the Covid-19 shutdown, Pearl has now reopened to diners and introduced Friday night share dinners, serving whole line-caught nannygai, barbequed cauliflower and Frederick Stevenson wines.

After a long-awaited opening in February – promptly followed by an extended closure – Never Never’s new distillery is back open for business. And it’s joined by Tony Mitolo’s new project, Cucina di Strada, which specialises in a crisp, carby snack that’s part-pizza, part-focaccia.

The new collaboration with cellar-door neighbours Chalk Hill tastes like strawberry coulis and corner-store raspberry lollies – and it’ll likely sell out fast.

A lifesize doll house you can walk through; a whimsical, miniature performance by fingers; and a wordless take on climate change – here’s what we’re booking tickets to this year.

Fino’s much-anticipated urban outpost – a 70-seat wine bar and restaurant – has arrived.

Industry veterans have continued to stoke the fire of Adelaide’s dining scene this year. We’ve welcomed a smart neighbourhood pasta bar, a restaurant that’s really a wine bar, and an ambitious pizza joint. Here are the new restaurants that impressed us most.

The west-end wine bar has had its first makeover in 17 years, bringing a touch of New York City to Adelaide.

The label’s debut collection features high-quality backpacks, tote bags, pouches and key fobs in curated colourways and made from all-natural Tuscan leather.