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Elisha Andres
The latest
Food & Drink
First Look: Find Your Perfect Green Match at Matcha Mate’s New Collingwood Cafe
After a successful CBD pop-up, Matcha Mate has found a permanent home. Get hand-whisked lattes tailored to your taste, wobbly warabi mochi and a signature matcha parfait.
Food & Drink
Le Meridien’s Rooftop Pool and Bar Are Open to the Public for Summer
The hotel’s level-five pool deck, Le Splash, has reopened to the public for the season. Get a pool pass and enjoy 28-degree water and city views. Or book a table and order steak sandwiches and limoncello iceblocks.
Food & Drink
First Look: The New Tori’s Brings Its Strawberry Matcha and Asian Bakes to a More Grown-Up Space
The Niagara Lane favourite opens in what is becoming a new hub for playful Asian bakeries in the CBD.
Food & Drink
Six To Try: New Bakeries for Everything From Matcha Maritozzi to Pumpkin Pie
Melbourne will never tire of a new bakery. These new spots all add a distinct point of view to the ever-growing sweet scene.
Food & Drink
First Look: Every Flavour Has a Topping To Match at Suga Rays, a Gelato Shop From the Tori’s Team
Creative flavours – including wasabi and strawberry chilli salt – come in a cone, cup or shokupan bun. Plus, all the scoops just happen to be vegan.
Food & Drink
Six To Try: Next-Level Melbourne Chicken Shops
Chefs are giving the neighbourhood chicken shop a rethink, with woodfired birds cooked using Korean techniques and a southern Thai-style chicken shop in St Kilda.
Food & Drink
First Look: Tori’s Is One of the City’s Most Loved Bakeries. Can Its Owner Make a Bistro As Buzzy?
The laneway bakery is known for lines down the block. With new restaurant Regale, its owner is aiming for the same impact.
Food & Drink
Six To Try: Filipino Cafes and Dessert Shops in Melbourne
Looking for some of the city’s best classic silog, chicken inasal or ube cheesecake? These standout spots have you covered – from a 30-year-old bakehouse in the ’burbs to a neighbourhood cafe serving American bagels with Filipino spins.
Food & Drink
First Look: Get Loaded Burgers and Biscoff Doughnuts at Family-Run Maxiemoon in Moonee Ponds
House-made Maxie buns (a hybrid of milk buns and brioche) come packed with juicy beef patties, Southern fried chicken and more at this joint run by two burger shop veterans.
Food & Drink
Archie Rose To Release Two New Whiskies With Sydney Opera House – and You Can Win the Pair
Archie Rose Distilling Co’s next two drops will be designed by you – literally.
Food & Drink
Hinata Cafe’s Annual Sweet Week Is Back Because There’s Always Room for Dessert
From Japanese-Western treats like matcha tiramisu to authentic mitarashi dango (rice flour dumplings), this Fremantle cafe is swapping curries for sweets.
Food & Drink
Coming Soon: The Old South Yarra Train Station Will Turn Into a Night-Time Venue From Julien Moussi
The Melbourne hospo mogul just announced he’s relaunching a Hawthorn pub. Now, he’s turning the former Rah Bar into a cocktail-focused venue in the vein of Arbory and Garden State Hotel.
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