Features
When the team behind inner-east wine bar Lune opened their Unley cocktail bar Dolly, everything was perfect. Well, almost perfect. There was no room at Dolly for a coffee machine – so naturally they decided to lease the adjoining space. Enter Spread, a panini-slash-bar with a dedicated retail section.
On the menu you’ll find two-handers that stack up against the city’s best. For brekkie, you might try the mortadella and provolone number or a mushroom XO melt with togarashi, provolone and pickled shallots. For lunch, the kitchen dials up the deli vibes with prosciutto and fior de latte, and chicken cotoletta sangas.
Any good kitchen boasts a stocked pantry and Spread is no different. The retail section champions products by local makers, including crispy chilli, confit chilli and truffle honey by The Larder.
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