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cobrand imageWelcome to the Club

Every month writer Katie Spain is visiting a local cultural club, where traditional dishes are served alongside stories from first and second generation Adelaideans.

Community and some of the state's most affordable authentic cuisine, all in one package.

Welcome to the Club: German Sausage, Schnitzels, Steins and Singalongs in Elizabeth Downs
Welcome to the Club: German Sausage, Schnitzels, Steins and Singalongs in Elizabeth Downs
Food & Drink
This month, we’re headed north to a little-known hideaway full of spirited omas and opas.
Welcome to the Club Is Coming to Tasting Australia – and Bringing Top Aussie Chefs With It
Welcome to the Club Is Coming to Tasting Australia – and Bringing Top Aussie Chefs With It
Food & Drink
Laura Sharrad, Callum Hann, Ozge Kalvo, Tom Campbell, Enrico Sgarbossa and more will cook four-course dinners alongside volunteers in this five-night series.
Welcome to the Club: On Pierogi Sundays at the Polish Community Centre, No One Leaves Hungry
Welcome to the Club: On Pierogi Sundays at the Polish Community Centre, No One Leaves Hungry
Food & Drink
This month, Katie Spain is in Adelaide’s CBD for a Sunday lunch fuelled by vodka, dumplings and Polish cheesecake.
Welcome to the Club: Serbian Soul, Spirits and Cevapcici Reign Supreme in Hindmarsh
Welcome to the Club: Serbian Soul, Spirits and Cevapcici Reign Supreme in Hindmarsh
Food & Drink
This month, Katie Spain is in Hindmarsh for cabbage rolls, Serbian crepes, rakija and lots of laughter.
Welcome to the Club: Schnitzel Is Always on the Menu at This Eclectic Austrian Grotto
Welcome to the Club: Schnitzel Is Always on the Menu at This Eclectic Austrian Grotto
Food & Drink
This month, Katie Spain visits an underground cellar serving up pork knuckle, pretzels, Gosser beer, raucous laughter and lively community.
Welcome to the Club: A Croatian Sports Centre Serving Seafood With a Side of Soccer
Welcome to the Club: A Croatian Sports Centre Serving Seafood With a Side of Soccer
Food & Drink
This month, Katie Spain is in Gepps Cross for snapper, doughnuts and chinwags with local sporting legends.
Welcome to the Club: Adelaide’s Slovenian Club Serves Schnapps and a Very Special Sausage
Welcome to the Club: Adelaide’s Slovenian Club Serves Schnapps and a Very Special Sausage
Food & Drink
Writer Katie Spain is visiting a different cultural club every month. This time she joins a multi-generational community of Slovenians who love to party – and also love pork.
Welcome to the Club: The Altavilla Club Where the Pizza Comes With “A Bit of Everything”
Welcome to the Club: The Altavilla Club Where the Pizza Comes With “A Bit of Everything”
Food & Drink
In her new column, writer Katie Spain visits a different cultural club every month. This month she joins a chaotic, heartwarming Italian community, serving arguably the best spaghetti alle vongole in town.

Other Series

Where Chefs Eat in Adelaide
Where Chefs Eat in Adelaide
General
World Class Content Adelaide 2017
World Class Content Adelaide 2017
General
World Class Content Adelaide
World Class Content Adelaide
General
Print Issue One
Print Issue One
General

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