Here's where we're going for brunch right now.
Where to find animal-free food in the morning.
Whether you're having in or getting yours to go, here are the best coffees around.
This suburb's eclectic mix of coffee and breakfast spots shouldn't be overlooked.
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The light, bright and airy cafe also serves popcorn cauliflower and a huge fried-chicken burger.
This stunning indoor-outdoor eatery is full of natural colour tones and textures: think timbers, stucco walls, stone floors and leather seats. The all-day menu draws from a wide range of influences – expect house-made noodles, smoked cocktails and views of the surrounding river and gum trees.
At this neighbourhood deli and cafe by the Anchovy Bandit crew, you can stop in for Dawn Patrol coffee; sandwiches and pastries; plus fresh pasta, sugo and chilli oil to-go. or linger with brunch cocktails and spins on French bistro classics including kangaroo tartare and dry-aged steak with Café de Paris butter.
Pat the resident bunnies, then lounge on the front lawn with a coffee or beer.
Sustainability is the bottom line.
Creative brunches that don't rely on eggs on toast.
This cafe in the former Paddy's Lantern site opened in October 2020. The interior’s had a refit and a new kitchen installed, but the trusty Synesso espresso machine that served Paddy’s so well for over a decade remains. Come for the “barista’s breakfast” (a potent coffee trio); handmade dumplings; a croissant with soft-shell crab and scrambled eggs; and halal bao buns with “beef bacon” and egg.
Day through night, this lush alfresco space has you covered.
An innovative cafe and bakery with a refined edge.
A brunch and specialty coffee spot that welcomes families with genuine enthusiasm.
Let Fred treat you to some really comforting food.
First and foremost a coffee shop.
Redefining Southern hospitality with help from Dawn Patrol Coffee.
Come to this Hawker Street cafe for wok-tossed brunches, Hong Kong-style egg waffles, chicken katsu sandos and a turbo-charged barista breakfast. It's also one of the only places in SA that stocks coffee from popular Melbourne roaster St Ali.
A charming French cafe that's a little bit retro and a little bit metro.
A cafe and roastery by The Loose Caboose crew.
A brunch spot in a historic building in Port Adelaide with a focus on sustainability.
A “New-age deli” and coffee shop by the Whistle & Flute crew with a sun-sprayed glasshouse, just down the road from its sibling.
This slick cafe on a quiet strip of the CBD is a true family affair.
A charcoal-fired cafe for Adelaide’s eastern suburbs.
A bricks-and-mortar diner for the food-truck favourite – with an expanded menu suitable for meat-eaters, vegans and gluten-free folks alike.
This beachfront kiosk’s take on Goolwa’s famed pipis is well worth the three-hour round trip from Adelaide. There aren’t many other spots like it.
Everything a city espresso bar should be, and nothing more.
A suburban Vietnamese joint with a stellar small-batch wine list to match the street-food menu.
Expert coffee waking up the old Regent Arcade.
The plant-centric pop-up so good, it progressed to permanence.
A creative and culinary hub for young and old.
Strikes the balance between modern style and rustic charm.
Hang up your bike and refuel with something healthy or sweet.
Drink coffee and see it roasted in the one light-filled space.
Adriano Macri is reviving the “lost art” of from-scratch gelati making.
Inspired by New York’s Jewish delis.
Callum Dinnison lives just a two-minute drive from his cafe, Mister Pigeon. That's probably for the best, because many of his possessions have ended up at Mister Pigeon. To furnish the cafe, Dinnison pilfered his own place. No wonder it feels so homey. The end result is a community-focused cafe with comfy couches, a book exchange and excellent toasties. It's a relaxed spot that feels miles away from its inner-city surrounds.
A sleek and sparse coffee shop in an unlikely location.
For those who love choice.
A semi-hidden trove of multicultural savouries and sweets.
The best of the Central Market, crammed into a corner deli.
This hole-in-the-wall lunch spot serves up egg-and-bhaji naans, blackened cauliflower salad, fresh juices and breads made in-house.
Like your mate’s living room, but with table service.
A disused Federation-era theatre has a slick new identity.
Japanese-Australian fusion that will have you cheering, not cringing.
A healthy and eclectic brunch spot.
An arty hangout for breakfast and lunch.
With acai bowls, Abbots and Kinney pastries and Saudade Portuguese tarts.
A husband-and-wife team converted its 100-year-old residence into a community-led cafe.
Following a devastating fire at the end of 2019, this beloved Beulah Park cafe relocated to Maylands. You’ll still find all of the same Lebanese flavours you love, including the signature manoushi (flatbread packed with lamb, za’arar labneh or chicken), fattoush salad, kibbeh and more.
Quality brews with a touch of Persia.
Size doesn’t matter when the coffee is this good.
For impressive sweet treats, dough-nut go past Devour.
No doughnuts or bacon to be found here.
