Wednesday 23rd July
Food & Drink
Guess Who’s Coming to Dinner Guess Who’s Coming to Dinner
A beautifully simple idea, The Welcome Dinner Project is helping new arrivals and established locals get to know each other over a good feed.
A Recipe for Shuk’s Shakshuka A Recipe for Shuk’s Shakshuka
Rich, spicy, warm and one of Israel’s oldest breakfast dishes.
Black Betty’s Smoked Meats Black Betty’s Smoked Meats
An American-style BBQ opens in the courtyard of the Oxford Tavern.
Do as the French Do on Bastille Day Do as the French Do on Bastille Day
Even if we can’t be in Paris on Bastille Day, there are still plenty of ways to celebrate in Sydney. These venues are offering food, drinks and entertainment a la Française.
Bringing Brewing Home Bringing Brewing Home
Sam Mealing from Enmore’s The Hop + Grain Brew Store explains the three main kinds of home-brewing, and tells us how to get started.
Cook Off: An Appetite for Excellence at Young Chef of the Year Cook Off: An Appetite for Excellence at Young Chef of the Year
It’s down to the final few at this year’s Young Chef of the Year national finals.
Sydney Fish Markets A Coffee While You Walk
Whether it’s Bondi to Bronte or Blackwattle Bay, these cafes are the perfect mid-walk pit stop. Or even a destination in themselves.
Brighter in Neon Brighter in Neon
For Studio Neon, a Sydney collective intent on changing the fine-dining game, culinary freedom begins when you break the rules.
Brooklands Coffee Co. Early Rising City Cafes
Who’s open early to meet our coffee needs when we need it most?

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