Thursday 24th July
Photography: Andrew Braithwaite
Photography: Andrew Braithwaite
Photography: Andrew Braithwaite

MoVida

1 Hosier Lane
Melbourne
(03) 9663 3038
12:00 pm - 11:00 pm
Cuisine

Spanish

Features

Dine at the Bar

Good Date Place

Notable Chef

Notable Gluten Free Options

Notable Vegetarian Options

Notable Wine List

Reservations Recommended

Sharing Menu

Price
$$$$$

Frank Camorra’s MoVida is the restaurant responsible for setting off Melbourne’s ongoing fixation with modern Spanish tapas. What started as a casual tapas bar has, over the years, developed into an in-demand comedor (dining room)with bookings, often months in advance, essential. The gap left for a more relaxed tapas bar is filled by sister restaurant MoVida Next Door.

Dinner at MoVida can quickly turn into a pricey occasion as it's hard not to get carried away. The menu of tapas and racion is designed to be shared – but avoid overdoing it early so you can leave room for desert. If you’re feeling adventurous, let the kitchen order for you and sample a cross-section of signature dishes and seasonal specials.

The MoVida empire continues to expand with a third Melbourne restaurant – Aqui, cookbook, a Sydney location, bars at both Melbourne and Sydney airports and a growing off-site catering service. Regardless, it will only take one visit to MoVida to reveal why it is universally acclaimed as one of the city’s best.

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