With a quaint, country home feel, Sugardough delivers rustic loaves and sweet treats that makes it hard to say no to ‘just one more’.

Featuring – as the name implies – both Italian and French favourites, all of the goods at Sugardough are winners, but people come back again and again for their impressive bomboloni, on-tap hot chocolate that should come with a health warning, and loaves of crusty bread.

The pistachio-coloured walls with kitschy china decoration belie the fact that Sugardough has seriously good, seriously serious bread. If you’re there in time for breakfast, don’t miss the tart with free-range ham and eggs on crispy puff pastry.